The Spring Flours Annual Benefit will celebrate the 10 year anniversary of The University of Chicago Celiac Disease Center.
It will be the best ever!
More than 30 restaurants are participating and our live and silent auctions are sure to WOW!
What: Spring Flours Annual Benefit
Where:Swissôtel, Chicago
When:Friday, May 14, 2010
Time:7 pm
Cost: $150 per person, open seating;
$1,500 reserved table of 8
Check out all the details and buy tickets now at www.CeliacDisease.net/annual-benefit
For those of you who might want to make a night/weekend of it in the city, you can reserve rooms at the Swissôtel for a discounted rate through 4/14/2010; just mention The University of Chicago Celiac Disease Center when making your reservations (312-565-0565).
It will be the best ever!
More than 30 restaurants are participating and our live and silent auctions are sure to WOW!
What: Spring Flours Annual Benefit
Where:Swissôtel, Chicago
When:Friday, May 14, 2010
Time:7 pm
Cost: $150 per person, open seating;
$1,500 reserved table of 8
Check out all the details and buy tickets now at www.CeliacDisease.net/annual-benefit
For those of you who might want to make a night/weekend of it in the city, you can reserve rooms at the Swissôtel for a discounted rate through 4/14/2010; just mention The University of Chicago Celiac Disease Center when making your reservations (312-565-0565).
1 Comments:
I was planning on attending - I hear the food is delicious!
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