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Wednesday, March 28, 2012
4 Ingredients Gluten-Free Winner and Recipe Video
Thank you to everyone who entered my 4 Ingredients Gluten-Free Cookbook giveaway this past week. We had more than 20 entries in the contest but only one winner.

Congratulations, Heather Lisk! 

Heather says:
"As a mom of 3, this would certainly be a great cookbook to possibly win, THANKS!"
I hope you enjoy this cookbook as much as I do, Heather.

This morning, Kim McCosker was on the Today Show with Kathie Lee and Hoda whipping up some delicious gluten-free pork chops with polenta and a baked ricotta for dessert.

Check it out:

Kim McCosker, author of “4 Ingredients Gluten-Free,” shows home cooks how to make weeknight family dinner simple and healthy for anyone who is gluten-intolerant, demonstrating recipes for pork with parmesan polenta and baked ricotta with blueberry sauce.

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