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Monday, December 3, 2012
Small Plates & Sweet Treats

Back in October, I went to an event for the launch of Small Plates & Sweet Treats by Aran Goyoaga, blogger at Cannelle et Vanille. This book launch party was held in a huge, beautifully-located loft space in the Martha Stewart Offices overlooking the Hudson River. There were poster-sized images from the October issue of Whole Living magazine lining the walls highlighting the feature on some of Aran's gluten-free breakfast recipes. The spread looked delicious and even better, it was all gluten-free. It was wonderful to meet Aran during the party. She was so sweet and humble and clearly very proud of her book. The whole event was really just so lovely.

I think Small Plates & Sweet Treats is a beautiful book. The photos that accompany each recipe are just gorgeous; the recipes are measured out in both metric and customary units, which is helpful to those who bake using grams vs. ounces; and every recipe in the book is gluten-free. This would make the perfect holiday gift for your favorite gluten-free cook.

Here are pictures from the event. All food was gluten-free.

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