I am very excited to announce our next NYC Celiac Disease Meetup event. Please join us for a gluten-free, prix fixe dinner at GustOrganics on February 24th at 6:30pm.
GustOrganics is the first and only certified organic restaurant in New York and America’s first restaurant to use 100% USDA certified organic ingredients. We will be joined during dinner by Alberto Gonzalez, the founder and CEO of Gustorganics, to discuss gluten-free dining, organic ingredients, and sustainable living. Mr. Gonzalez’s everyday goal is to satisfy his customer’s taste buds while also sustaining our environment’s resources. He is very passionate about his restaurant so I am thrilled he will be joining us for dinner on
February 24th.
To read more about GustOrganics, please visit: http://www.gustorganics.com/
To RSVP to this dinner, please visit the NYC Celiac Disease Meetup calendar.
GustOrganics is the first and only certified organic restaurant in New York and America’s first restaurant to use 100% USDA certified organic ingredients. We will be joined during dinner by Alberto Gonzalez, the founder and CEO of Gustorganics, to discuss gluten-free dining, organic ingredients, and sustainable living. Mr. Gonzalez’s everyday goal is to satisfy his customer’s taste buds while also sustaining our environment’s resources. He is very passionate about his restaurant so I am thrilled he will be joining us for dinner on
February 24th.
To read more about GustOrganics, please visit: http://www.gustorganics.com/
To RSVP to this dinner, please visit the NYC Celiac Disease Meetup calendar.
Labels: "NYC Celiac Disease Meetup", Gustorganics
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