Last week, I had the pleasure of attending the 7th annual summer media Food Fête at New York City's Metropolitan Pavilion. This was my third food fête but my first "normal" food event. I went to an exclusive
gluten-free Food Fête in March and an
allergen-free Food Fête in April. As with the first two events, Jeff Davis (founder of
Food Fête) was successful with another amazing event.
There were over 50 vendors, many of which were gluten-free, at this event including some of my very favorite gluten-free friends including
Mary's Gone Crackers,
California Fig Advisory Board,
Angie's Kettle Corn, and
Boar's Head.
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The one and only MARY!! From Mary's Gone Crackers |
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California (Dried) Figs, I love you! |
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Angie's Kettle Corn |
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Boar's Head Spread |
I can't wait to start reviewing all of the new products I learned about and to tell you more about what's to come from these exciting gluten-free vendors. Stay tuned!
Labels: "Food Fete", gluten-free, review
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